Fondant doens’t have to taste bad… It can taste great! Making Your Own Marshmallow Fondant is easy, cheap and doesn’t require any specialty tools or experience… learn how now! There are lots of ways to use fondant on a cake. You can cover the cake completely, use it only for detail, make edible toppers, flowers, logos.. the list is endless….
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A rich, creamy and decadent classic new york Style cheesecake with a buttery GRAHAM cracker crust A firm, dense and super creamy filling on top of a delightful, buttery, slightly sweetened graham cracker crust makes this Classic New York Style Cheesecake the perfect dessert for any special occasion. Top it with cherry pie filling (our favorite), lemon curd, fresh strawberries,…
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Fluffy but dense and stack-able, this Easy Moist Dark chocolate cake recipe is my absolute favorite one to use as a cake decorator. Finding a great Chocolate Cake recipe can be a challenge. Box based recipes get a bad wrap, but this Easy Moist Dark Chocolate Cake recipe is one of the BEST Chocolate Cakes out there. It has a…
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how to decorate a beautiful sheet cake that is easy to gift to a friend or neighbor, on a short time frame! Remember the days when you baked a cake in a pan, and then frosted it and ate it by the slice right out of the pan? What if I told you that it’s actually “trending” to do that…
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creamy, smooth, melt in your mouth, Meringue based chocolate frosting that’ll knock your socks off. Looking for that Perfectly Perfect Chocolate Buttercream that will put an end to your searching? Look no further… this… is IT!!! This Chocolate frosting starts out with a meringue base that gives you that creamy texture, and ends with the addition of both cocoa powder…
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