Easy Red Velvet Sandwich Cookies
Delicious and Simple Red Velvet Cake Mix Cookies that come together quickly and Can be paired with many delicious Frostings!!!
Servings: 12 Sandwich Cookies
Ingredients
- 1 Box Red Velvet Cake Mix
- 2 Large Eggs
- 1/3 Cup Vegetable Oil
Instructions
- Preheat oven to 350°.Add all ingredients into the bowl of a stand mixer fitted with the paddle attachment. Mix on low until fully combined. Using a medium sized cookie scoop make roughly 2” round balls. Place each ball of dough 2" apart onto a baking sheet lined with a silicone mat or parchment paper.Bake for 10-12 minutes or until cookies are puffy and cracking. Edges should be set, but center should still look just a touch underdone where the cracks show.Let rest on pan for 5 minutes and then transfer to baking sheet to cool completely.When Cool, pipe or spread Cream Cheese Frosting onto the bottom of one cookie and top with another. Repeat until all cookies have been frosted and paired.
Notes
I use Betty Crocker's Red Velvet Cake Mix.